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dc.contributor.authorBalsalobre Fernández, Carlos 
dc.contributor.authorRomero Moraleda, Blanca 
dc.contributor.authorCupeiro, Rocío
dc.contributor.authorPeinado, Ana Belén
dc.contributor.authorButragueño, Javier
dc.contributor.authorBenito, Pedro J.
dc.contributor.otherUAM. Departamento de Educación Física, Deporte y Motricidad Humanaes_ES
dc.date.accessioned2018-09-24T13:47:58Z
dc.date.available2018-09-24T13:47:58Z
dc.date.issued2018-07-01
dc.identifier.citationPLoS ONE 13.7 (2018): e0200517en_US
dc.identifier.issn1932-6203es_ES
dc.identifier.urihttp://hdl.handle.net/10486/685168
dc.description.abstractPurpose Nitrate-rich beetroot juice supplementation has been extensively used to increase exercise economy in different populations. However, its use in elite distance runners, and its potential effects on biomechanical aspects of running have not been properly investigated. This study aims to analyze the potential effects of 15 days of beetroot juice supplementation on physiological, psychological and biomechanical variables in elite runners. Methods Twelve elite middle and long-distance runners (age = 26.3 ± 5.1yrs, VO2Max = 71.8±5.2 ml*kg-1*min-1) completed an incremental running test to exhaustion on a treadmill before and after a 15-days supplementation period, in which half of the group (EG) consumed a daily nitrate-rich beetroot juice and the other group (PG) consumed a placebo drink. Time to exhaustion (TEx), running economy, vastus lateralis oxygen saturation (SmO2), leg stiffness and rate of perceived exertion (RPE) were measured at 15, 17.1 and 20 km/h during the incremental test. Results Likely to very likely improvements in EG were observed for the RPE (Standardized mean difference (SMD) = -2.17, 90%CI = -3.23, -1.1), SmO2(SMD = 0.72, 90%CI = 0.03, 1.41) and TEx (SMD = 1.18, 90%CI = -0.14, 2.5) in comparison with PG. No other physiological or biomechanical variable showed substantial improvements after the supplementation period. Conclusions Fifteen days of nitrate-rich beetroot juice supplementation produced substantial improvements in the time to exhaustion in elite runners; however, it didn’t produce meaningful improvements in running economy, VO2Max or mechanical parametersen_US
dc.format.extent10 pag.es_ES
dc.format.mimetypeapplication/pdfen
dc.language.isoengen
dc.publisherPublic Library of Scienceen_US
dc.relation.ispartofPLos ONEen_US
dc.rights© 2018 Balsalobre-Fernández et al.es_ES
dc.subject.otherBeetroot juice supplementationen_US
dc.subject.otherExercise economyen_US
dc.subject.otherElite distance runnersen_US
dc.subject.otherRunny economyen_US
dc.titleThe effects of beetroot juice supplementation on exercise economy, rating of perceived exertion and running mechanics in elite distance runners: A double-blinded, randomized studyen_US
dc.typearticleen
dc.subject.ecienciaEducaciónes_ES
dc.relation.publisherversionhttps://doi.org/10.1371/journal.pone.0200517es_ES
dc.identifier.doi10.1371/journal.pone.0200517es_ES
dc.identifier.publicationfirstpagee0200517-1es_ES
dc.identifier.publicationissue7es_ES
dc.identifier.publicationlastpagee0200517-10es_ES
dc.identifier.publicationvolume13es_ES
dc.type.versioninfo:eu-repo/semantics/publishedVersionen
dc.rights.ccReconocimientoes_ES
dc.rights.accessRightsopenAccessen
dc.authorUAMBalsalobre Fernández, Carlos (264352)
dc.facultadUAMFacultad de Formación de Profesorado y Educación


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