Screening of edible mushrooms and extraction by pressurized water (PWE) of 3-hydroxy-3methyl-glutaryl CoA reductase inhibitors
Publisher
ElsevierDate
2013Citation
10.1016/j.jff.2012.10.013
Journal of Functional Foods 5.1 (2013): 244-250
ISSN
1756-4646DOI
10.1016/j.jff.2012.10.013Project
info:eu-repo/grantAgreement/EC/FP7/251285Editor's Version
http://dx.doi.org/10.1016/j.jff.2012.10.013Subjects
Cholesterol; HMGCoAreductase; Pleurotus ostreatus; Lentinus edodes; Accelerated solvent extraction (ASE); QuímicaRights
© 2012 Elsevier LtdFiles in this item
Google Scholar:Gil Ramírez, Alicia
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Clavijo, Cristina
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Palanisamy, Marimuthu
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Ruiz Rodríguez, Alejandro
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Navarro Rubio, María
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Pérez, Margarita
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Marín, Francisco R.
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Reglero Rada, Guillermo J.
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Soler Rivas, Cristina
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